Usage Archive - Page 5 of 5

Baobabs at the BioFach

Posted on 20. March 2015 by Heike Pander — 2 Comments ↓

High levels of antioxidants, fibers, vitamins and other essential ingredients – united in baobab superfruit! At the BioFach, the largest fair on ecological food, agriculture and eco trends worldwide, products Continue Reading →

Baobabs – Superfruit in Trade

Posted on 17. March 2015 by Heike Pander — 1 Comment ↓

Baobabs – Superfruit: Rich in vitamin C, fiber, antioxidants, and other important ingredients. In Africa, people have used baobabs for thousands of years. With a few exceptions, the Baobab was Continue Reading →